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Not Just Champagne, But Ruinart: Caroline Fiot On Scent, Sensibility, Continuity & The Deliberate Choice Of A Champagne Icon
When Caroline Fiot stepped into the role of Cellar Master at Maison Ruinart in January 2026, following Frédéric Panaïotis’ untimely passing in 2025, it marked more than a generational transition, it signaled a carefully orchestrated continuation of one of Champagne’s most enduring identities. Her appointment carries both emotional weight and strategic clarity.

Mona Elyafi
3 days ago9 min read
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