In the Premier Cru village of Sacy, Champagne Duménil embodies a vision of Champagne shaped by patience, family heritage, and respect for terroir. Through a conversation with Frédérique Poret-Duménil, the visit reveals the story of a woman who transformed personal tragedy into a lifelong dedication to crafting balanced, elegant Champagnes guided by time rather than trends.

For any champagne connoisseur, the name Laherte Frères instinctively evokes images of exceptional, terroir-driven champagnes.

Champagne Jacquesson was founded in 1798 by Memmie Jacquesson. His son Adolphe took over the house in 1835 and brought along some key...